September Cave to Co-op Special: Rupert!

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Our ๐’๐ž๐ฉ๐ญ๐ž๐ฆ๐›๐ž๐ซ ๐‚๐š๐ฏ๐ž ๐ญ๐จ ๐‚๐จ-๐จ๐ฉ ๐œ๐ก๐ž๐ž๐ฌ๐ž is here, and itโ€™s the kind of cheese that makes you whisper, โ€œ๐ผ ๐‘™๐‘œ๐‘ฃ๐‘’ ๐‘ฆ๐‘œ๐‘ขโ€ before the first bite. Meet ๐‘๐ฎ๐ฉ๐ž๐ซ๐ญ from ๐–๐จ๐จ๐๐ฅ๐š๐ฐ๐ง ๐‚๐ซ๐ž๐š๐ฆ๐ž๐ซ๐ฒ in Pawlet, Vermont:
๐Ÿง€ Raw cow’s milk aged 6-12 mos.
๐Ÿ”๏ธ ๐€๐ฅ๐ฉ๐ข๐ง๐ž-๐ฌ๐ญ๐ฒ๐ฅ๐ž ๐ฐ๐ข๐ญ๐ก ๐š ๐ฐ๐š๐ฌ๐ก๐ž๐ ๐ซ๐ข๐ง๐
๐Ÿ‘ƒ ๐น๐‘Ÿ๐‘ข๐‘–๐‘ก๐‘ฆ, ๐‘๐‘ข๐‘ก๐‘ก๐‘’๐‘Ÿ๐‘ ๐‘๐‘œ๐‘ก๐‘โ„Ž๐‘ฆ, ๐‘Ž๐‘›๐‘‘ ๐‘—๐‘ข๐‘ ๐‘ก ๐‘กโ„Ž๐‘’ ๐‘Ÿ๐‘–๐‘”โ„Ž๐‘ก ๐‘Ž๐‘š๐‘œ๐‘ข๐‘›๐‘ก ๐‘œ๐‘“ ๐‘ โ„Ž๐‘Ž๐‘Ÿ๐‘ โ€” ๐‘๐‘Ž๐‘™๐‘Ž๐‘›๐‘๐‘’๐‘‘ ๐‘๐‘ฆ ๐‘Ÿ๐‘–๐‘โ„Ž, ๐‘›๐‘ข๐‘ก๐‘ก๐‘ฆ ๐‘”๐‘œ๐‘œ๐‘‘๐‘›๐‘’๐‘ ๐‘ .
๐Ÿ’ก Perfect for: snacks, sandwiches, fondue, and impressing your cheese-judgy cousin.
๐Ÿป Pair it With: Rielsing, local hard cider, or a malty lager
๐ŸŽ‰ ๐’๐ฉ๐ž๐œ๐ข๐š๐ฅ ๐‚๐š๐ฏ๐ž ๐ญ๐จ ๐‚๐จ-๐จ๐ฉ ๐๐ซ๐ข๐œ๐ž: $๐Ÿ๐ŸŽ.๐Ÿ—๐Ÿ—/๐ฅ๐› ($๐Ÿ“ ๐จ๐Ÿ๐Ÿ!) only until Oct. 1!