🧀 Savage Cheese Sampling at the Co-op! 🧀

𝐉𝐨𝐢𝐧 𝐮𝐬 𝐨𝐧 𝐒𝐚𝐭𝐮𝐫𝐝𝐚𝐲, 𝐎𝐜𝐭. 𝟏𝟕, 𝟏𝟐-𝟑𝐩𝐦, 𝐭𝐨 𝐬𝐚𝐦𝐩𝐥𝐞 𝐒𝐚𝐯𝐚𝐠𝐞, 𝐨𝐧𝐞 𝐨𝐟 𝐭𝐡𝐞 𝐯𝐨𝐧 𝐓𝐫𝐚𝐩𝐩 𝐅𝐚𝐫𝐦𝐬𝐭𝐞𝐚𝐝’𝐬 𝐦𝐨𝐬𝐭 𝐚𝐦𝐚𝐳𝐢𝐧𝐠 𝐀𝐥𝐩𝐢𝐧𝐞 𝐜𝐡𝐞𝐞𝐬𝐞𝐬. Named for Samuel S. Savage, who settled the von Trapp Farm in Vermont in the 1700s, Savage’s flavors of toasty caramelized onion, beef broth, pâté, and grass showcase the farm’s rich milk.
𝐂𝐨𝐦𝐞 𝐬𝐚𝐦𝐩𝐥𝐞, 𝐭𝐚𝐥𝐤 𝐜𝐡𝐞𝐞𝐬𝐞, 𝐚𝐧𝐝 𝐭𝐚𝐤𝐞 𝐡𝐨𝐦𝐞 𝐚 𝐰𝐞𝐝𝐠𝐞 𝐨𝐫 𝐭𝐰𝐨 𝐟𝐨𝐫 𝐭𝐡𝐞 𝐰𝐞𝐞𝐤!

This event is free.