🧀 Savage Cheese Sampling at the Co-op! 🧀

𝐉𝐨𝐢𝐧 𝐮𝐬 𝐓𝐡𝐮𝐫𝐬𝐝𝐚𝐲, 𝐍𝐨𝐯. 𝟓, 𝟑-𝟔𝐩𝐦 𝐭𝐨 𝐬𝐚𝐦𝐩𝐥𝐞 𝐒𝐚𝐯𝐚𝐠𝐞, 𝐨𝐧𝐞 𝐨𝐟 𝐭𝐡𝐞 𝐯𝐨𝐧 𝐓𝐫𝐚𝐩𝐩 𝐅𝐚𝐫𝐦𝐬𝐭𝐞𝐚𝐝’𝐬 𝐦𝐨𝐬𝐭 𝐚𝐦𝐚𝐳𝐢𝐧𝐠 𝐀𝐥𝐩𝐢𝐧𝐞 𝐜𝐡𝐞𝐞𝐬𝐞𝐬. Named for Samuel S. Savage, who settled the von Trapp Farm in Vermont in the 1700s, Savage’s flavors of toasty caramelized onion, beef broth, pâté, and grass showcase the farm’s rich milk.
𝐒𝐚𝐦𝐩𝐥𝐞, 𝐭𝐚𝐥𝐤 𝐜𝐡𝐞𝐞𝐬𝐞 𝐰𝐢𝐭𝐡 𝐊𝐢𝐥𝐞𝐲 𝐟𝐫𝐨𝐦 𝐭𝐡𝐞 𝐍𝐨𝐫𝐭𝐡𝐞𝐚𝐬𝐭 𝐎𝐫𝐠𝐚𝐧𝐢𝐜 𝐅𝐚𝐦𝐢𝐥𝐲 𝐅𝐚𝐫𝐦 𝐏𝐚𝐫𝐭𝐧𝐞𝐫𝐬𝐡𝐢𝐩, 𝐚𝐧𝐝 𝐭𝐚𝐤𝐞 𝐡𝐨𝐦𝐞 𝐚 𝐰𝐞𝐝𝐠𝐞 𝐨𝐫 𝐭𝐰𝐨 𝐟𝐨𝐫 𝐭𝐡𝐞 𝐰𝐞𝐞𝐤𝐞𝐧𝐝!

This event is free.